Bon Appétit brings new culinary experience to Stonehill

A Fresh and Elevated Menu

Stonehill College recently signed a multi-year agreement with Bon Appétit Management Company as its new dining and catering services provider, bringing a fresh and elevated culinary experience to campus. Many colleges and universities ranked at the top of The Princeton Review’s Best Campus Food list are served by Bon Appétit.

Bon Appétit will be fully operational following Commencement this May. 

Commitment to Sustainability

The company also shares the sustainability values at the heart of Stonehill’s culture. It is a widely recognized industry leader in environmentally and socially responsible practices, receiving awards from organizations including the Sustainable Purchasing Leadership Council, Acterra, James Beard Foundation, and many others. Company founder and CEO Fedele Bauccio recently published a public note, entitled "Sustainability is Everyone's Job."

Recent Recognition

Bon Appétit has been recognized both by national news outlets and industry organizations:

• The national trade organization Produce Business awarded Bon Appétit the Most Innovative Dining Outlet Award
• The Sustainable Purchasing Leadership Council recognized Bon Appétit with their top award for sustainable purchasing
• Bon Appétit's principled stance on gestation crates highlighted in the Wall Street Journal